Wild in the Street is a wood-fired kitchen and bar hidden down an alleyway off South Terrace in the heart of South Fremantle. Part neighbourhood local, part coastal escape — step through and you'll find a beachy, boho small bar where the wood oven does the talking.

Our menu draws on Mediterranean coastal traditions, built around share plates made with locally sourced WA produce, sustainable seafood, and seasonal vegetables — all kissed by wood fire. Behind the bar, our team crafts bold, original cocktails and pours thoughtfully chosen wines that mirror the laid-back coastal life just down the road.

Come as you are. Wild in the Street is the kind of place where the staff know your order, the music's always right, and one plate always leads to another.